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Herbal

Dandelion Root | Akar Dandelion Kering

Premium dried dandelion root carefully selected and naturally dried to preserve its rich, earthy flavor. Traditionally enjoyed as a caffeine-free herbal tea, dandelion root offers a smooth roasted taste with subtle nutty notes, making it a comforting dail

Rp 50.000
📦 50g
🌡️ Temp 95–100°C
⏱️ Steep 5 minutes
🥄 Amount 1–2 teaspoons (2–4g) with 250ml of fresh
Caffeine Free
Discover the natural goodness of dried dandelion root, a traditional herbal ingredient valued for generations. Sourced from quality dandelion plants and gently dried, this herbal tea ingredient delivers a robust earthy aroma and a pleasantly roasted flavor profile.
Dandelion root tea is naturally caffeine-free, making it an excellent choice for those seeking a relaxing beverage any time of day. Its deep, slightly bitter taste resembles mild roasted coffee while remaining smooth and enjoyable. Whether consumed hot or cold, dandelion root tea can be a flavorful addition to a healthy lifestyle.
Product Highlights:
100% natural dried dandelion root
No caffeine
No artificial additives or preservatives
Rich earthy and roasted flavor
Suitable for daily herbal tea consumption
Can be enjoyed hot or iced
1
Heat Your WaterBring fresh water to 95–100°C. Avoid boiling water to preserve delicate aromas.
2
Measure Your TeaUse 1–2 teaspoons (2–4g) with 250ml of fresh per 250ml of water. Adjust to taste.
3
SteepLet the tea steep for 5 minutes. Do not over-steep to avoid bitterness.
4
EnjoySip slowly and let the calm wash over you. Can be re-steeped 1–2 more times with slightly longer steep time.

Natural ingredients, no preservatives or artificial flavours:

🌿 100% Dried Dandelion Root (Taraxacum officinale)
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